Rosemary and Butter Sourdough Discard Crackers
These crispy, flavourful rosemary and butter crackers are a perfect way to use up sourdough discard. With a touch of herbs and a sprinkle of sea salt, they’re a delicious homemade snack that’s easy to make and perfect for pairing with your favourite dips or cheeses! If you’ve ever felt heartbroken throwing your sourdough discard…